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Cooking A Ham In Coke
Cooking A Ham In Coke. Steps to make the best coca cola and pineapple glazed ham. In a small bowl, mix the brown sugar, dijon mustard, cornstarch, and cayenne pepper.

Use a brush to dab some of the cooking liquid in the bottom of the slow cooker over the top of the ham. Once the glaze is ready, pour it over the ham to thoroughly coat. It's often associated with southern us cooking;
Use A Brush To Dab Some Of The Cooking Liquid In The Bottom Of The Slow Cooker Over The Top Of The Ham.
Line a large rimmed baking sheet (or roasting pan) with foil. Cinnamon, ginger, soy sauce, mustard, demerara sugar, and honey. Cover the ham and bake for 90 minutes, basting every 30 minutes.
Pour The Cola Over The Ham.
Rub the brown sugar all over the ham, making sure to get it in between the slices. If not, place cut side down. To make the glaze, combine the remaining ingredients:
Turn Up The Heat And Bring The Pot To A Rolling Boil.
When it starts to thicken, add the chipped ham and cook to desired consistency. In a small bowl, mix the brown sugar, dijon mustard, cornstarch, and cayenne pepper. Brush the glaze on the ham, turning it to coat the meat completely.
Cook Slow On Medium Heat.
Looking for a simple way to cook country ham? Rub the brown sugar all over the ham, making sure to get it in between the slices. Place the ham in the pan.
Preheat Oven To 350 Degrees F.
Coat a large roasting pan with cooking spray and place the ham in the pan. Then rub the sugar/mustard mix all over the ham. Pour the can of coca cola over the ham.
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